Come to taste products from the region Piedmont on the 24th and 25th of February. Come to enjoy cheeses, sausages and chocolate products.
We have prepared the new seasonal menu. Come to taste our Salmon wrapped in savoy cabbage with potato-garlic purée. We look forward to seeing you!
We would like to inform you that on Sunday, January 11th, our bistro will be open only to 4 p.m. Thank you for your understanding.
Whatever the reason, be it the upcoming Christmas holidays, thanking business partners or just a gift for a friend, it’s time to ensure an original gift and a gift basket is a gift that pleases everyone.
We would like to invite you, on behalf of Chef Riccardo Lucque, to a special tasting dinner on the theme of the cuisine of the Le Marche region in our sister bistro La Bottega Bistroteka.
Come to celebrate with us the opening of Bistroteka new bistro by free breakfast. Already this weekend, you can enjoy eggs, croissants and prosecco, so do not hesitate!
From August 15th to 28th the fresh bread will not be available because our baker is on vacation. We apologize for the inconvenience.
We have prepared the new seasonal menu. Come to taste our Rabit roll with truffle mashed potatoes and swiss chard sauté. We look forward to seeing you!
Accademia Italiana della Cucina appreciated Italian cuisine in the Czech Republic and Riccardo Lucque with Mr. Matteo De Carli received recognition from the Academia´s Secretary-General Mr. Paolo Petroni.