Christmas and NYE 2015

Dear guests, 

In celebration of the forthcoming Christmas holidays, our Chef Lukáš Pocnar, has prepared the several Christmas specials and New Year´s Eve Menu. The festive offer is prepared from the finest ingredients and they combine both Italian and Czech traditional cuisines with the respect to the traditions of Christmas.
Our Christmas specials will be served from December, 24th to December, 26th. 

Shrimp Tartar with citrus purée, pomegranate and avocado 295 CZK

Berlucchi, Franciacorta

Ravioli with duck confit and foie gras, pear and port wine sauce 325 CZK

Etna Rosso

Grilled Halibut with beetroot purée and fennel-apple salad 425 CZK

Sauvignon Picol, Lis Neris

Menu price 950 CZK. / Menu price with wine 1,440 CZK. 


„Black Pearl“ oyster with shallot dressing

Berlucchi, Franciacorta

Basil and orange marinated scallops

Soave classico, Gini

Sea Urchines Cappuccino

Sauvignon Picol, Lis Neris

Ravioli filled with veal with truffle sauce

Etna Rosso

Monk Fish Fillet sous vide with guanciale, lemon mashed potatoes, Bortolotti beans and wine foam

Pinot Grigio, St Michael Eppan

Beef Fillet baked in salt with foie gras, marinated shallots and Barolo wine sauce

Barbaresco, Produttori del Barbaresco

Grappa Sorbet

Creme bruleé with Tonka beans

Moscato, Kabir

Menu price is 2,790 CZK / Menu price with wine pairing is 4,490 CZK.



For more information and reservations contact us by phone +420 222 233 094 or by e-mail
Be our guests and come to taste the festive menus in our restaurant. We look forward to seeing you!
La Bottega di Finestra team