NEW YEAR´S EVE MENU
28. December 2015
Come join us to celebrate the end of the year in the Italian spirit! The eight course menu with oyster, scallops or Sea Urchines Cappuccino you can taste only at La Bottega di Finestra. The New Year's Eve menu is offered in two versions: tasting menu without wine or a luxurious menu with wine pairing.
„Black Pearl“ oyster with shallot dressing
Basil and orange marinated scallops
Soave classico, Gini
Sea Urchines Cappuccino
Sauvignon Picol, Lis Neris
Ravioli filled with veal with truffle sauce
Monk Fish Fillet sous vide with guanciale, lemon mashed potatoes, Bortolotti beans and wine foam
Pinot Grigio, St Michael Eppan
Beef Fillet baked in salt with foie gras, marinated shallots and Barolo wine sauce
Barbaresco, Produttori del Barbaresco
Creme bruleé with Tonka beans
Menu price is 2,790 CZK / Menu price with wine pairing is 4,490 CZK.
For reservations contact us by phone +420 222 233 094 or by e-mail firstname.lastname@example.org.
Be our guests and come to celebrate the end of this year in our restaurant.
We look forward to seeing you!
La Bottega di Finestra team